Starting in January 2025 we are offering a Swiss Cheese Fondue in our restaurant on Friday nights.

Tables of 2 – 6 people are available to book in advance (min. 24 hours notice)

 

• Hot Gruyère cheese fondue with bread, new potatoes, crudities and pork sausage

• A choice of dessert

Optional extras: French Fries £4pp, a selection of cured continental meats £5pp

 

£35 per person.

To book please call (01325) 730238